Calista JuicesMango, Guava, Soursop, Pineapple, Apple and Orange avalaible on Aseptic Pack 200ml, 250ml and 1L.
Calista Jasmine TeaTeh Melati, available on Plastic Cups 180ml and Aseptic Pack 250ml
Calista Coconut Cream PowderPacked in 20g Sachet. (10 Sachet/Box)
Calista Banana and Edamame Milk DrinkPacked in Aseptic Pack 200ml.
Frozen Fruits and Vegetable Ingredients
PT. Fruit-ING produce high quality 100% all natural and fresh fruits and vegetable frozen products. The products varies from Puree (paste consistency),IQF(Individually Quick Frozen; Chopped Fruits or Vegetables) and Aseptic products (Puree that has been processed). Our products are all stored in cold storage (-18C), the shelf life is minimum of two years when properly stored in -18C in unopened containers
Our products are 100% frozen ingredients, which means no added preservatives, color or sugar. Made from the freshest raw materials possible that varieties, brix level, and more ingredients characterizied to vary to customer's specifications.
The applications of the products examples are:
- Bakery (cookies and pastries filling)
- Beverage (juices, drink, smoothies)
- Confections (jellies, gummies, hard candy/chocolate centers)
- Dairy (yogurts, ice cream, sorbets, desserts)
- Sauces (salad dressings, jams)
We offer a variety of aseptic packaging for puree and IQF Products, frozen in pail drums. The aseptic packaged products are ready to use, no thawing requirements, stored in room temperatures and are available in many sizes: from bag-in-box to drums. All packages will be labeled with the specifications, production and expiration date of the product
- Calista Juice are made of our own fruit puree, guaranteed fresh.
- All beverages are processed by UHT technology and aseptic packaged to make sure it will stay fresh and tasty.
- Improving Quality is our motto, we make sure that our products always have the best ingredients to producte only the best quality.
- No preservatives and coloring substances are added to our drink. We make sure our products stay fresh with aseptic technology and pay attention to the storage of the ingredients.